Restaurant: Les Enfants Terribles – Place Ville Marie (Montreal, Canada)

Last weekend, we went out to celebrate my in-laws marriage anniversary – 45 years! #marriagegoals right? Anyways, I’m no good at hashtagging so that might be all wrong. My sister in-law suggested that we head out to a restaurant in downtown Montreal located at the summit of the Place Ville Marie building called Les Enfants Terribles. If you look at their site, they have a few other locations. However, the summit on gets a terrace view of Montreal at its 44th floor height above the city. We were a decent sized group and had a 9:30pm reservation. I can’t say that works as dinner but we tried to work that out as best we could since you know, the point of this is family time! And we did have fun hanging out, especially since my mom went out with the group.

Do note that I took pictures only of my husband and my own dishes and drinks because it was a fairly big group and walking around in the bustling restaurant would have been almost impossible. To be fair, mostly everyone got similar dishes. I’ll talk about it in the main meals section.

Les Enfants Terribles – Place Ville Marie

Les Enfants Terribles

Les Enfants Terribles

I didn’t take much of the interior design but the outside did have a pretty lovely view. There is a plastic wall fencing off the entire surrounding so its more for observation than pictures particularly at night. They also have a beautiful vegetable garden planted right in the middle of the terrace which I thought was a great addition.

Cocktails

Les Enfants Terribles

Left: Rye Lemonade – Right: Collins

There was a pretty nice selection in terms of cocktails to choose from. We arrived a little earlier than the reservation so we had a little wait time where they arranged a table and seats for us on the rooftop terrace and gave us time to order some drinks. My husband and my mom both ordered the Rye Lemonade. Their only thing was that it was sour, excuse me, tart is the accurate word. Which I took a sip and it absolutely was. I ended up choosing Collins, mostly because there was something I didn’t know in it and also, it had a vodka base which I’m a fan of. It was alright after I remembered to stir it. Amateur mistake perhaps. It was okay. Cocktails, especially trying out new ones, is usually a hit and miss based on preference so I can’t say it wasn’t executed well, more that this wasn’t exactly my preference. They did look good, although a tad pricey for the size, but every restaurant with a view does boost up its prices.

Main Meals

Seared Salmon

Seared Salmon with Red Quinoa, Kale, Cucumber, Grapefruit and Edamame

Not surprisingly that my mom and I have the same sort of dining schedule. However, after long debate, we ended up not getting an appetizer but went for sharing a full meal. My mom likes to eat healthy and be healthy. Her ability to stay persistent to her healthy lifestyle is one that I look up to. With that said, as we debated fish and chips or seared salmon, it was obvious which one she would prefer although this seared salmon was one that yielded a very homely lady response of how she could probably make this at home for so much less. You know, moms, right? However, as healthy as this dish looked, it was also very good. Everything was cooked well. I was a little skeptical about the whole grapefruits being part of the meal but it works surprisingly well as a balance for the flavors here. Its also not overly salty either and flavored in a well-balanced way. It was pretty delicious especially since the cook of the salmon was also right on.

Fish and Chips

Fish and Chips

My husband got the fish and chips. Total coincidence that he ended up with this one and it also being a choice for me and my mom. I had a small taste of the fish and the batter and its honestly pretty nice. There’s a nice crunch to the batter and a nice flavor and the fish is cooked in such a tender way that it just falls apart. Its delicious. My husband also enjoyed it.

As for everyone else, a lot of us chose either fish and chips or the seared salmon. My mother in-law got a Ceasar Salad as an appetizer and had a pasta dish to follow. There was a pasta gratin that someone else took, I believe. My brother in law took the beef burger, which was a choice my husband was thinking about. The niece and nephew took each a kids meal, one of which was pasta and the other, I can’t remember right now.

Atmosphere/Experience/Service

Probably the biggest critique that I have of this outing was the atmosphere itself. I’ve been to rooftop terrace restaurants before. While the terrace area was pretty sane and comfortable to just enjoy the view and get some lovely air, the inside atmosphere is relatable to most modern lounges where its very loud with a lot of people talking over each other and talking over what I think was music since it was so loud that I barely could hear myself think. I spent a lot of time talking to my mom since she sat close to me and still talking very loud for her to hear me. At the same time, a little frustrated with having to repeat everything that I said. I feel like when I say that, it kind of makes me old. However, its a choice of how they choose to angle their restaurants. Its just a pity in my mind at least that such an upscale looking brasserie (which should have tipped me off on the noise level) would choose to be this sort of loud affair. However, I believe that is more of a personal preference.

The second critique of the night did go to service. I’ve heard of the service here being a tad below par. However, it was surprising to see it happen to ourselves as we chased over a few drinks that didn’t make it to the table for an extended time. However, after we canceled one of the last drinks that didn’t make it there at all, they gave it to us anyways for free as an apology. Its a nice gesture but in a spot like this, the drinks should be the bread and butter and especially for the price we pay for the experience, it definitely warrants better attention and efficiency. I was going to say quality of service but the waiters were friendly so that is a plus.

Overall…

Food is delicious, drinks were good, service is lackluster, loud atmosphere and great rooftop view
Not exactly sure that I’ll go back unless we have another family event there but it was an experience I can cross off my list now

Advertisements

My Weekly Adventures: A Little Bit of Everything…

Welcome to the next Adventures post!

First of all, if you do drop by here frequently, I’m sorry for the sparseness of the posts, I’ll have a general explanation of what went down and kind of took over my life. I feel like I’ve said that a lot in 2018. While there were a lot of things that have been fairly cool in 2018, overall on a personal sense, 8 months in and I’m sure my husband and I are quite over it and ready for something incredibly great to balance things out. Anyways, we gotta stay positive to hopefully attract some more positive things..at least thats the concept in my mind.

Let’s see how the second half of August went!

The next Battle of Ingredients

Battle of Ingredients

We skipped a month of Battle of Ingredients in July because well, its busy in July for myself. However, we got things set for mid-August and had it all ready to go for our Take 2 of BBQ. This time, we each made some nice twists and there were a lot of success. Some recipes are ideas for other cooking methods in later challenges for non-BBQ and others, we learned from its not so perfect execution. Overall, it was a fun little time together to hang out and catch up and explore some new recipes. Its hard to imagine we just did the 9th Battle of Ingredients and the next is the 10th!

You can check out the full post HERE.

Lachine Half Marathon – Spectator

No pictures for this event. I’ve grown so accustom to doing half marathon support for my friend that I just kind of chill out a lot. It was a super hot day and I got a mini sunburn. Honestly, my bad for choosing to sit on a bench under the blazing sun catching up on reading. It was a super nice and honestly, I kind of miss it because the weather’s slightly cooled down and after that race and going home for a pool session, our pool motor is dying but as its the end of the season, we are only replacing everything next year and closing the pool early for the year. However, in terms of the Lachine Marathon, it was a tough one because the heat came in fairly quick. My friend did finish it within the time he wanted but so close. This season has been a tough one for him. A few more races to go for the season and with the heat ramping down a little, I’m hoping that its gets a positive turn for him. However if you haven’t been to the Lachine Half, its set in a pretty cool pier/park area with some stuff set up to look at and nice little sitting areas and all that fun stuff.

The 15 Hour ER Adventure

Life takes us for some crazy time. Don’t freak out! I didn’t go to the ER personally however, my husband did have some pain that he was enduring and we had chalked up to maybe indigestion or stomach flu until he had pains on his side which because just very unbearable by the time we hit the end of the work week. For those who don’t know about Canada’s free healthcare, it just means that there is an incredible wait time more so because in Quebec, medical professionals and the whole system is fairly messed up so we ended up doing a 12 hour wait time in the ER then got sent to the room to wait for the doctor another hour before he saw him, took tests and proceeded to round out another 2 hours or more waiting for test analysis, results and diagnosis. It turns out it was something of the beginning of a stomach ulcer and its time for meds to stop it before it gets more serious and well, the pain still showed up every once in a while so further test is in the horizon at the moment. Quite the stressful time and honestly, after my 5:30am arrival to home after the ER adventure and staying awake to make sure the husband was okay and being over 30, the all nighter and sleeping 2.5 hours just kind of murdered my entire week that followed and with it, any energy or motivation to process thoughts on movies and reviews. I spent most of the time after work sitting in my chair just resting and relaxing this week.

Either way, with that little scare…we are officially enforcing…

A Transition to Change in Eating Habits and having more Balanced Meals

Not sure why that’s a section in itself! But I’m totally grasping for straws for something to talk about. Anyways, I’ve been getting back to working out as you can see. As I’m typing this up, we just literally finished binging Ultimate Beastmaster Season 3 and boy, am I excited to talk about it in the next TV Binge! Yes, its moved forward in priority because I’m so hyped by it. However, that is good because Ultimate Beastmaster usually gets us super motivated to train again. We are already working on the eating healthier thing and for that reason, I’m decreasing Goodfood boxes to help get into a groove of making food from scratch on our own and not always relying on boxes because the reality is that the boxes were meant to help support the crazy weeks and not so that we could get lazy and that is what we’ve been doing a lot, which results to some bad eating habits whenever we don’t get boxes. Either way, transition going on already and I’m probably not going to share that except perhaps on Instagram or if I try out any cool new recipes.

We did make this recipe today as a little throwback: Basil Avocado Bacon Pasta. The post is HERE. We found this recipe 5 years ago and we still make it a few times a year. Its actually the first time we made it this year so like I said, we’re off our game a little.

If you have any healthy and tasty recipes, do share it in the comments below. We’re always down for suggestions!

New Dairy-Free Food Discovery

Upcoming:

  • TV Binges
  • Book Reviews & Blog Tour
  • Restaurant Review/Recap

Kitty Cute Pic

kitty cat

If you are following me on Avenue of Daydreams, you already saw this pic!
A silly kitty cat moment as she pulls down our towels that was hanging to dry on the railing to the ground to improvise a bed.

Thats it for this Weekly Adventures!
Its a little short but its just what happens when life gets taken over by more serious things!
On a side note, I am more avid on Instagram when I’m not posting or adding random posts on Facebook, so be sure to follow me there.

What adventures have you been up to?

Recap: Goodfood #27

goodfood

Welcome to the next recap of Goodfood for last week’s box! One repeat and a few that sounded pretty good. Bowls usually are surprisimg winners, burgers always have a nice twist and well, sometimes meatballs and couscous are the simple combo that we need.

Grilled Tofu Dragon Bowls
with multicolored carrots, snow peas & red rice

grilled tofu dragon bowl

Tofu isn’t our cooking specialty so a lot of it is either at my mom’s or when we get a Goodfood box. My husband isn’t a huge fan of it either. We ended up getting this because we have loves past meals in bowls. Granted, usually it is something I have generally tried before and this one, I haven’t. However, the tofu and the red rice is super nice. The sauce here is amazing. My only issue was the raw veggies which I went ahead to cook because I had a part of it raw and honestly didn’t enjoy it at all. I’ve always liked my vegetables cooked so that is honestly a personal preference.

Chicken Yakitori
with roasted carrots, chinese broccoli & miso butter

Chicken Yakitori

The repeat here is this chicken yakitori which still remains as delicious as what I remember. On top of that, I always forget to do it for the Battle of Ingredients but the recipe calls for roasting chinese broccoli in the oven and the leaves turns out like making kale chips. It comes out some delicious flavors and its mostly seasons with salt and pepper which is all very awesome. Plus, Jasmine rice is my favorite variety of rice so everything here really justifies why I like this meal a lot and enjoy making it also.

Paprika-Garlic Chicken Sandwiches on Pretzel Buns
with horseradish mayonnaise & green salad

paprika-garlic chicken sandwich

The husband took care of this meal and the next. Its been a crazy week for us so these meals had a lot of it just being myself eating it and him only tasting it. I’m not going to lie that I ended up skipping most of the salad because of the horseradish. They gave a warning of the spiciness of it and washing hands afterwards. Luckily, my husband put together only a little bit of horseradish so it worked really well without burning my mouth. The chicken spicing with the paprika and garlic is really delicious. I’m adding this recipe to my chicken burgers ideas whenever we ever think about it and want to change up from beef.

Pork Meatballs & Roasted Vegetables
with wild jungle peanuts & lemon balm couscous

pork meatballs & roasted vegetables

Finally, we wrap up with the pork meatballs and roasted vegetables on couscous. I have to say that the entire meal here is pretty well balanced. The tomatoes add a more acidic taste as tomatoes usually do with their more sour flavor but it works to give a lot of balance with the other vegetables added in here. The highlight here is the wild jungle peanuts which are specially picked from some region (Amazon, maybe? I can’t remember…) but taste pretty much like a peanut. The couscous is my issue as I had to pick out  the lemon balm because it was just too much in it and was so strong. Other than that, this was a pretty decent meal. I just need to remember to cut the onions into smaller pieces so the meatballs don’t have such coarse onions, making it stand out a ton. However, the spices are quite delish.

Overall, this was a pretty decent box. I liked everything fairly well. There were some issues here and there that makes me say that I love it with the obvious exception of the Chicken Yakitori. One more box next week and then we made the decision to drop the meal boxes to monthly basis for a while so we clear up some of our frozen meats in the freezer and eat some garden veggies from our garden and my mom’s garden, which she’s been sharing with us.

My “Weekly” Adventures: Fantasia and More Events

Are you ready? This past month was so busy that I’m still trying to get grips and find back all the energy. Its why well…a lot of things have been behind. The one thing that we haven’t left behind is the heat wave because its still as present as ever. Not really a bad thing because I can now have time to go back into the pool once I catch up a little more. This post might be a little heavier on the Instagram since its easier to do that than to just keep uploading photos. Its going to be heavy on pictures on the things that happened. To be honest, Fantasia took up most of my life so not all that much happened.

Let’s just jump right in!

Fantasia Festival

Boy was this a festival and a half this year. I pushed really hard and covered 5 more movies than I normally would. Of course, I had work because if I didn’t, I would be at the screening rooms and covering even more. However, this year was a really nice selection of films. Most of the films delivered fairly well. There were some odds and ends that didn’t quite land as well for myself. I probably will still do some sort of Fantasia wrap-up within the next week. Its a little after the event but I still would like to highlight some of the films.

As for my Instagram game, I even impressed myself when I went to do some press work and took pictures of the directors and cast and such whenever they were present.

So yeah…A lot of fun times here. I didn’t take any pictures with the cast and crew although you could, except for the director of Big Brother but then my shyness came out since I’m really a behind the scenes person (except when I do Game Warp, I guess). That picture is just for myself since I looked like an elephant. The roster of lists from when I posted the Weekly Adventures a month ago definitely did end up changing a little since I ended up missing a few other films but adding in some other titles.

You can find all the reviews now. The full roster of films: A Rough Draft, Big Brother, Bleach, Cam, Fireworks, Knuckleball, Laplace’s Witch, Lifechanger, Nightmare Cinema, The Nightshifter, Our House, The Outlaws, Playing Hard, Pledge, Rondo, Searching, Tigers Are Not Afraid, Under the Silver Lake, The Vanished, The Witch in the Window.

Wedding in Toronto

Wedding

One of my best friends had her wedding in Toronto. It  was absolutely lovely despite the heat with both the church and the dinner reception. These moments also have the time to see everyone dressed at their best and partying together and wishing happiness for our dear friend as well. It was a great time. Of course, it helps that my husband also was able to be there. I talk about that a lot but thats because my husband used to work the graveyard shift so now its always grateful to have this new shift where he can live normal human hours and do things and attend events.

Some people take for granted how amazing it is to spend time with the ones we love but sometimes different situations make it hard but hey, you work through it and it all comes together in the end. Rambling again…

Brossard Festin Culturel

Mon Ami Restaurant – Korean Food

Street Monkeys – Cambodia Food

Mucho Burrito – Mexican Food

Every year, the last weekend is always a busy one. We would hit two festivals. This year, we decided to not head out to the Matsuri Festival. A few key reasons is honestly the crowds and the parking and the traffic going out since road works are ridiculous right now. So, we went to check out earlier the Brossard Festin Culturel  which is a cultural festival in the Montreal suburbs. Its primarily a family event and this year, it moved locations so we wanted to see how it all went down and actually this new location works really well, even better than before. We tried out some cool restaurants also and enjoyed the sun a little and walked around. Fun times!

 

Matinee Movie Date

I feel like every time that I tell you all about going to the theatre it will be for some popcorn flick where its not outstanding terms like Oscar films but just a pure entertaining film. Most of the films that I look forward to and will watch in theatres (aside Fantasia) is honestly films that I feel the big screen will make a difference. Just to be clear, my suburban theatre only offered UltraAVX and 3D had more choice in times than the normal which had one showing only. Either way, I don’t really regret it at all. The experience for The Meg was quite unique since I honestly really got into the film and had some moments where I literally was startled and jumped back in the seat. Its a pretty awesome shark film experience. I know this movie has its issues. Either way, my review will be going up. In the meantime, we did a Movies and Tea After Hours kickoff show reviewing The Meg that literally just went live today.

I’ll still reblog the post tomorrow or something but just to have a fun listen!

Tranquil Dreams on Facebook

In case you missed the announcement post a few weeks ago, we are officially on Facebook! It was meant to happen eventually but you know circumstances changed  for Facebook linking here so I got that set up quickly. Head over and give us a like or follow! I’ll share random stuff there every once in a while so it’ll be a fun time. Check it out HERE.

That’s it for this adventures! 🙂
Things are getting back on track. Hopefully summer has been treating you all fantastic!

Goodfood Recap #26

Goodfood

We are back for some more Goodfood cooking adventures! Let’s check it out!

Haddock
with Fresh Chickpeas, Summer Vegetable & Mint Salad over Freekeh

Haddock Goodfood

Simple meals like this one always takes my heart. Its easy to put together and very straight forward in terms of dialing things back to the basic. Some carb or something like that, some easy veggies to make and then some type of meat. Its really a great time to just dial back to everyday things and eat a meal like this. We don’t eat a lot of fish but haddock does come around in these boxes fairly frequently and we almost always enjoy it a lot. This one was no exception.

Shiitake Mushroom Tempura
with Sugar Snap Peas & Snow Pea Tips Over Sushi Rice & Wafu Sauce

Shiitake Mushroom Goodfood

The way I thought about this one was a little different from how it turned out. On one hand, Sushi Rice and Wafu Sauce is a winner. However, I can’t figure out if we waited too long (which is weird since we cooked this box really quickly) but the snap peas and snow pea tips (which I ended up cooking) was a little older so cooking it actually made it very tough to eat. It is not the fault of the meal itself but of the bad timing in ingredients. To be honest, the tempura actually turned out the most disappointing. The tempura batter was a little disappointing and really thick and I wondered whether it was my issues with it since I don’t do meals with batter frequently. The batter is what made the mushrooms not so good. I actually would do this meal straight the way it is with or without wafu sauce.

Grilled Sirloin Steaks
with Lemon-Garlic Butter & Sesame Roasted Vegetables

Grilled Sirloin Steaks Goodfood

This is a pretty interesting dish in general. The beef was really good, the spices worked well. The cauliflower and the potatoes were so easy to cook in the oven. Its a really nice and easy to sync up all the steps also making it very on point with the amount of time that they have allotted to make this meal. It does taste pretty good also. The butter works pretty well but I still like it as a simple meal with all these ingredients together.

Pork Meatballs in Thai Coconut Curry
with Kaffir, Lime & Mixed Vegetables over Jasmine Rice

Pork Meatballs Curry Goodfood

Ever since we swapped over to Goodfood, we’ve actually purposefully avoided curry meals because of the previous meal subscription box experience. This meal looked so good and actually ours turned it fairly different from what it looked like but it still tastes absolutely fantastic. The meal that pleasantly surprised us for sure. The pork meatballs are delicious. The vegetable mix was awesome and the curry was just spicy and tasty enough. There’s so much to love about this one.

That’s it for this Goodfood recap!
Any of these meals that draw you in?

Restaurant: Congee Queen (Thornhill, Ontario, Canada)

I always talk about Asian cuisine after going to Toronto. Its usually the closest place with good Chinese cuisine in particular since to be honest, Montreal has a lot of great restaurants but Chinese cuisine itself is a bit lacking. Its why I tend to avoid it whenever given the option. Sad, because I do truly love Chinese food. I mean, its not hard to imagine seeing as I am Chinese and my mom makes about the best Chinese food in town or its my best friend who also is a master in the kitchen.

Not surprising that the rare time that we all end up in Toronto for a wedding, we meet up for a dinner the night before to hang out. We never do double dates much seeing as we all have funky work schedules and commitments so this was a great time to catch up and have fun.

We lived at the Courtyard Marriott in Thornhill and right next door was the flagship store of Congee Queen. Let’s check it out!

Congee Queen

Congee Queen

Dinner Selections

Congee Queen

Crab Meat & Vegetarian Shark Fin served with Conpoy Rice in Chicken Broth

My best friend was the one who ordered this meal. She wanted to give this a try mostly for the vegetarian shark fin. It actually had a really  nice flavor. The textures are all there and the chicken broth was nice. I was originally worried that it would be too strong like on the salty side as broth sometimes tends to be, but it wasn’t like that.

Congee Queen

General Tao Chicken Rice

My husband mostly focused on eating this meal. General Tao is very much non-traditional Chinese food however, I don’t usually fuss over these things. My husband thought it was good although he did end up not eating all the huge pieces of chili peppers because those were really intense.

Congee Queen

Snow Pea Leaves with King Mushroom

One of my choices for the evening was this snow pea tips with oyster mushrooms. I think my description is the correct one but the one in the description is the one that is shown on the menu in case you ever want to get it at this restaurant. The season for snow pea tips is a little bit past so it was expected that they were more old in texture so it was more stiff and chewy. The mushrooms are always a nice alternative. I actually eat more of these types of mushrooms in Goodfood boxes and I really like them a lot. This veggie plate is a win. If we had it back in April when the snow pea tips were in season, then it would have been perfect.

Congee Queen

Pork Rib with Onion on Sizzling Hot Plate

The second dish that I picked was pork ribs. This is a pretty traditional dish at least for myself when we went to Chinese restaurants when I was younger. I don’t go to Chinese restaurants as much mostly because Montreal cuisine isn’t great but Toronto is a different story so I was excited to see how they would prepare this. This one was okay. I think we all agreed that it tasted okay but it was nothing too fancy and felt a little overpriced.

Congee Queen

Fried Eggplant, Minced Pork with Spicy Sauce

My best friend’s second choice was this dish which is an uber traditional Chinese dish. I was pretty full so I didn’t eat a whole lot of this one but it was fairly good. I’m not a huge eggplant eater but I do appreciate its health properties so I try to eat it more often and learn to appreciate it. This one was slightly spicy also.

Congee Queen had some pretty delicious meal. It does some cool dishes and sometime switches up some traditional meals to something of of a fusion of sorts. I do think that for the experience, it is a little bit more pricier than I would want to pay. I don’t mind so much paying for good food if there is something original but for the portion size and the price of some of the very common dishes, it definitely felt not exactly equal. Luckily, I am visiting and I don’t like Montreal chinese food so I didn’t mind it so much.

With that said, I am aware that for a congee restaurant, I didn’t have congee. We did have dinner but next time, if I was going for brunch or lunch, then that would absolutely make an appearance. Suffice to say, despite little things, Congee Queen is a place that I would go again when I head down to Toronto again.

Toronto Haul – August 2018

I go to Toronto more than I actually should. Actually this year was the exception to the equation. I usually just go about once a year or something unless something else comes up and well, something else came up. This past weekend was my best friend’s wedding. Her husband is from Toronto so they ended up holding their wedding there. I honestly think I’ve been to more wedding outside of Montreal than in Montreal. Its a weird thought and shows how many of my friends have moved away, I guess.

Either way, it was a really fun weekend. We ate some awesome food, tried out some new places: two of which I’ll do a restaurant overview for during this week. I’ll show more of the wedding stuff in the next Weekly Adventures, mostly because well, it seems we may have skipped the last one. I know I did and it was deliberate.

Before I jump off onto another tangent, let’s check out some stuff I got in Toronto.

Things I Bought Because I Was Forgetful..
Scarborough Town Centre – Yves Rocher & Walmart

Cosmetics and Lotion

First stop on Friday in Toronto was the hunt for everything we remembered that we forgot during packing for the wedding stuff. For myself, it was not exactly all forgot but I don’t use make-up a lot so a lot of mine had expired and I needed to get some new stuff. Nothing heavy since I don’t do eye make-up because it causes eye infections for myself so just some simple concealer to do the job and seeing Fantasia and work destroyed my sleeping schedule, I’m currently rocking some puffy panda eyes and I had forgotten my eye cream. A trip to Yves Rocher was in the stars and the closest we could find on the way to the hotel was at Scarborough Town Centre. I’ll share the eventful moment there in the Weekly Adventures but one of the great things was the great service at Yves Rocher but a lovely lady who gave me some really fantastic suggestions and actually suggested that I changed to the other skincare line as my skin had changed and its why I was having all the blemishes I’ve been having lately. I didn’t get the skincare line seeing as I was away and didn’t really want to spend so much just yet but I loved the service of just sharing the knowledge of it all. So I got some body lotion and the eye care gel at Yves Rocher.

At Walmart, I got a concealer and some nail polish. I actually ended up not painting my nails for the event but I did also pick up this interesting product called a blur stick which I’m still exploring whether its something I could use or not as it felt really oily. I’m not sure the texture works well for my skin type, so I passed on using it and am still researching. If you all know what it is and have any suggestions or dos and don’ts, please do share with me.

T&T Supermarket (2 Trips)

T&T Supermarket

Most of the snacks and such were bought on the first stop. We didn’t think that we would go back but we did end up going again on Sunday. Friday was to pick up a late lunch of dimsum, which I didn’t take pictures of. We stocked up on drinks which I also didn’t take pictures so and they are all consumed. I can tell you that I was on a semi caffeine detox since March where I cut tea out of my life completely. I don’t drink coffee so its a given, I suppose. Either way, this weekend, I drank all the tea that I didn’t drink in the last few months or at least it felt that way. However, the Vita brand which usually is known for its lemon tea and such actually has this Green Tea and Japanese Green Tea which both tastes fantastic and its unsweetened so its the legit ones. Going back to the picture, look at these flavors, its like a world tour of Lay’s flavors.

T&T Supermarket

During the first trip, we saw these pokemon Ocean Bomb sparkling water. Actually when we went back in the second trip, we saw one new one and lost two so I guess I shouldn’t procrastinate so much in buying stuff. Either way, that was a spontaneous purchase although I’m still fairly unsure about trying the Pikachu Cucumber flavor. We also saw this KIM brand drink for bird’s nest drink. I’m not sure how many people know about bird nest’s drinks. Regardless, the happiest purchase here is the black sesame stuff because I love black sesame paste. Its my favorite dessert. I’ve never tried this brand so hopefully it’ll be good. I ended up sharing the bag with my mom.

Big Apple & 401 Brewery

Big Apple

Our always must-stop location is The Big Apple. I love to grab a pie and strudel and my husband loves the brownies. It is quite amazing to see how this location as grown in size and variety of what they offer. I remember stopping there the first time and it was still known but not quite as popular as it is now. I kind of miss the quieter days but they have really diversified and made it a truly Canadian experience with what they offer also.

401 Brewery

In the building, they have the store for 401 Brewery. We’ve never had anything from there before. Seeing as we didn’t manage to pick up anything at LCBO this time, we decided to grab some ciders. We picked the traditional apple cider and then a peach cider and a pear cider to try. We also saw a sparkling oaked cider which seems like it could be a nice smoky taste sort of experience. We are looking forward to trying it out eventually.

That wraps up this shorter Toronto haul as I get things into order!