Vacation 2017 Day 3: Prince Edward Island Drive

And we continue our journey of Day 3 recap of our Vacation 2017.

Today’s itinerary includes mostly a drive around Prince Edward Island. One of my husband’s request for the trip was to cross the Confederation Bridge so that’s what we are doing today. Hopefully, we’ll manage to get a hike in and see some nice scenery. We had a sudden change in our plans halfway through the day as we stopped for lunch to meet up with one of my good friends currently undergoing training in Charlottetown, which was pretty cool.

Let’s see Day 3!

Shediac, New Brunswick
World’s Largest Lobster

Shediac

In the words of my fantastic Game Warp Podcast cohost when I sent this picture to him, he wondered why and who thinks of these things. But then, why not, right? The Atlantic Canada is known for their seafood and PEI for their lobsters. I visited this when I was 12 probably (or younger) and it doesn’t look as menacingly large anymore although still very sizable.

Crossing the Confederation Bridge to PEI

We had a gloomy morning heading into Prince Edward Island. What can we do, right? Breakfast was included at the Days Inn in Moncton so that was pretty awesome. It took one headache off our hands and gave us time to hit the road faster and cross bridge which takes over 10 minutes to cross, I think. The speed can’t be too fast and its about 13kms long.

Lots of Lighthouses Along the Way

Prince Edward Island

Prince Edward Island

Prince Edward Island

Not weird for an island to have plenty of lighthouses and Prince Edward Island had a whole lot. We obviously didn’t stop at all of them, because we are under a time crunch, much more than we even imagined. You’ll see… However, these lighthouses are different just from where they are located and how they are taken care of really seems like they have their own story behind each one.

Port-La-Joye-Fort Amherst

 

Port La Joye Fort Amherst

Port La Joye Fort Amherst

A last minute decision to turn into this National Historic Site to check it out! Port-La-Joye-Fort Amherst is a pretty location. It has several walking trails spanning out of the main trail. There is some history to learn from this land during war and still seeing a part of the formation/trenches. It was a gloomy day and the rain was going to hit any time so we did the main trail, took a general look around, borrowed their washrooms before getting back on the road.

Lunch at Charlottetown

Swiss Chalet

Swiss Chalet

This trip has marked both a lunch and a dinner experience at two different Swiss Chalet restaurants. Funny, because both of us haven’t eaten there before and we wanted to see how it was. The dinner in Moncton wasn’t so good but this lunch at Charlottetown was much better. A nice and relaxing meal to catch up with our friend about what is going on and his upcoming plans.

Prince Edward Island National Park

PEI National Park

PEI National Park

PEI National Park

PEI National Park

Cavendish Beach

PEI National Park

Green Gables House

Prince Edward Island National Park spans over the top part of the island with three areas to visit. We visit maybe two of the areas as we drove along the scenic routes. The highlight is to visit Green Gables House and the Cavendish Beach’s sand dunes. Our little last minute detour did cost us more time than anticipated however we did see these beautiful sceneries, plus at two parts, we actually saw a fox. You see one of them here, right in the middle of the road. It did break my heart a little to see it so skinny. I think it was looking for food which we don’t have and I don’t believe we should give food to wildlife anyways.

This was the final stop before exiting the National Park. For us, it was getting late and we still had to get to Summerside and exit the island and head further up to our next hotel. At this point, we were certain that we were immensely behind schedule.

Dinner at Summerside, PEI: Five Eleven West

Five Eleven West

Five Eleven West

Five Eleven West

Five Eleven West was the best meal on our trip. While we were behind schedule, we still took time to relax for a nice meal and just enjoy ourselves. My husband loved the burger, and I was pretty happy with my mussels. However, the show stopper here is the sweet potato fries. They were awesomely delicious.

Last stretch to Miramichi, New Brunswick

Prince Edward Island

Sunset

Prince Edward Island

Confederation Bridge from afar

Crossing back to New Brunswick on Confederation Bridge

We ended up getting to Days Inn Miramichi past 10pm. It wasn’t bad but we pretty much got to showering and resting right away as we have a long day on the final day and pretty much our trip back home for another 9 hours. And we do recommend Day Inn Miramichi if you ever decide to go there. Really nice service, the rooms are comfortable and spacious and breakfast is included.

That wraps up Day 3 of Vacation! Time sure does fly when you’re having fun! ūüôā

Have you been to Prince Edward Island?
Did you visit the red sand beaches and the sand dunes or even Green Gables House?

My Weekly Adventures #46!

My Weekly Adventures

 And we are back to another Weekly Adventures  segment! If things have gone as I wanted and you are seeing this post, I am currently away on vacation and have managed to keep up with posts. I’ll be home soon and will have another week of staycation so it will be fantastic to catch up on everything from personal projects, blog backlogs and Game Warp. 

Lets not get ahead of ourselves and look back at the second half of June. 

Pointe-Claire Half Marathon & Bakery Visit


My friend who runs all these half marathons I go to had his next one at Pointe Claire Village. It was by far the hottest weekend we had, hitting the high 30s Celsius in the late morning with the humidity. While I waited for him, I went looking for some much needed tea because I had an early 2am airport dropoff and found the bakery I went to the year before called La Mie Bio.

La Mie Bio is a cute and friendly bakery with a nice selection. There are lactose free and gluten free baked goods. I ended up taking these spelled croissants. They were really delicious. 

Magog Day Trip & Haul


We had our St. Jean Baptiste holiday (pretty much our provincial birthday). As it was on a Saturday, my office had Friday off so my husband and I headed out to the Eastern Townships. If you remember, we went to Festival des Vendanges last year and got a coupon book so we wanted to start checking out. Our first stop was Bleu Lavande, one of the first places we went to when we started dating. Above is our haul. Two of the sprays was a promotion free with our purchases. We bought the hand soap for my mother in law and kept the vase and soaps for us. It was rainy and the cooler weather meant the lavender hadn’t bloomed yet so onto the next stop.

Next stop was a free tasting of two chocolates at Chocolats Vanden Eynden. My husband tried two milk chocolates and I had these dark chocolate selections. 

We ended up picking up a few other chocolates. I even picked up a bag of dairy free chocolate chips for future baking projects (probably next week).

A few quick stops but still a lot of fun. Plus I had to get back for a dinner with my girl friends.

We had dinner at Zibo at Quartier Dix30 in Brossard. It was pretty good. We took a quick walk afterwards.

Family Hangout


Long weekend and birthday celebration for my husband’s nephew meant a family gathering. They wanted to head to our place so we hosted a quick afternoon and dinner gathering. There were hamburgers and hot dogs, some wine and beer for the adults along with soda for the kids. We had a passing downpour which was quite the adventure but the sun eventually came back.

I was off dessert duty so my sister in law got me some dark chocolate and everyone else had the ice cream cake as birthday cake. 

Overcooked Hype!

Following E3 and Summer low season for gaming here, Playstation had a lovely sale and we finally got Overcooked. It finally put our second controller to good use. Good, fun, hectic and awesome fun! 

Vacation!!!

Due to work deadlines, I had to start vacation midweek and only had a few days overlapping my husband’s vacation. However, as I said at the beginning of this post, we are on vacation at the moment and am heading home very soon. I’ll be posting up the travel posts next week once I sort through the pics. 

Cute Kitty Pic


Upcoming:

  • TV Binges
  • Travel/Vacation recap
  • And more…Game Warp, gardening update..etc

My Weekly Adventures #45!

And we’re back!

It feels like I’ve been giving a lot of updates lately so it feels a like that there isn’t a whole lot to talk about. However, it also feels like these 15 days had like 30 days of stuff that I had worked on. I’m sure as with others doing this, everyone wishes there were more hours in the day to do everything. On one hand, I’d love that Tranquil Dreams could get all the love but I also love the Game Warp Podcast so much. Either way, regardless of it all, I’m finding a way to get back to a more healthy lifestyle (workouts and eating better) while still maintaining the garden and keeping the house clean and getting all the blogging duties done while making time for my mom. Its a little crazy at times but I’ll find a balance for it all. A new season just means more tasks than the stagnant winter months.

What’s been going on? ¬†Yet again, a lot behind the scenes or mundane stuff so those didn’t make the list however, these did!

Back to a Workout Schedule

I kind of go on this on and off workout regiment. It isn’t intentional that I fall off it. Usually something happens to hinder it. Being super motivated, I ended up doing three workouts: one arm/abs weight and a 40 minutes of Zumba (that I put together) and then finally, went out for a jog/run for 5km. My time wasn’t great but you know, its a start to getting back. Of course, my luck would have it in this fantastic “unhealthy” year of issues all the time, I had to run up the (luckily) short flights of steps and fell, making my Sunday a day spent with the ice pack watching E3 conferences and drafting posts and watching Unbreakable Kimmy Schmidt. Obviously, that meant that the following days was in the rest zone as my knees feel better. Which they are now! So, back to weights and a run for the remaining days of this week somewhere. I’m getting a little self-conscious of my weight and health so I’m hoping this healthier lifestyle will help, or at least make me feel mentally more positive.

Grand Prix Montreal

This was supposed to be a post on its own but I just can’t and plus there isn’t a whole lot going on that I need to put more content in this one. Either way, lots of fancy and pretty cars. Mercedes Benz, Porsche, Acura and more made their appearance. The event was spread out further and expanded over an extra block where it was more events and food truck vendors. We obviously did the food truck route. Before that, let me highlight that the showstopper was in fact the Cars life size replica. As Pixar and Disney fans, it was something to be excited about.

Now for the food!

Lucille's

Lucille’s Lobster Roll and Taco

Le Smoking BBQ

Le Smoking BBQ: Pulled Pork Sandwich with Fries

Jerry Ferrer

Jerry Ferrer: Pulled Pork Sandwich with fries

We like pulled pork, what can I say? All very delicious. However, if you are to try food truck, my must-have every single year is Lucille’s Lobster Roll. They are to die for! But Le Smoking BBQ is fantastic as well.

We ended the night with a trip to the Casino of Montreal. I don’t gamble but my friend likes to go once in a while to try his luck. Luck was not great until we saw the OMG! Kittens slot machine by the exit and gave that a go. Suffice to say, he doubled what he brought that night. From now on, he believes me that cats are awesome.

E3 Conference Live Streaming Craze

Those are my favorite conferences of this year! We have a ton of recaps for all the shows. You can find them over at That Moment In. I know that I had talked about this before. However this did take up all of my last weekend and we’ve been working hard on doing impressions and lists to come out in the next week or so while working on the featured game as well which I’ll be streaming over the next few nights. I’m trying to boost up some stream time and learn to be better at it.

Vacation SOON!

Finally, I guess the fun thing is that we have our vacation time booked in. My husband and I had conflicts in schedule so we only have a few days overlapping but it’ll be fun to just hang out and do some home projects. We might go away but since I’ll be on vacation, you won’t (or you might) notice that I’m away. ¬†And when we get back, things will jump into vacation recap phase.

Upcoming:

  • Battle of Ingredients (if we could figure out the topic)
  • And a lot more of the normal: movies, TV series and books

Cute Kitty Pic

What have you been up to?

My Weekly Adventures #44

June is here!

The last two weeks of May probably was two of the most hectic but I can already see the next two being pretty eventful as well. I’m working on some housekeeping stuff for both Game Warp and Tranquil Dreams mostly. Work has taken a slight toll on me and I’ve been taking more time to relax, watch some videos and gaming streams. You should check out Splat Panda if you haven’t. These guys are awesome fun to watch especially as they now are playing games that I personally wouldn’t attempt but like watching others play (aka currently is Dark Souls 2 and The Surge). I’ve also been watching a few other people stream Friday the 13th: The Game. I’ve learned that I’m not suitable to play those games as they stress me out too much which probably will change with more practice so maybe I’ll eventually pick up one of these multiplayer games, perhaps when Friday the 13th releases their single player campaign which I think is in the works.

Either way, back to my last two weeks and what has been going on!

Day Off: Time with Family and Friends

I had mentioned that Victoria Day weekend had passed and I took a day off on the Friday so that I could spend some time with my mom and my aunt visiting from Australia. We decided to go out for lunch and I invited Phoebe and her little bunbun. It was a challenging day to say the least as bunbun was a little irritated by her teething issue. However, we still enjoyed our meal quite a bit. We proceeded to have a much longer than expected walk back to the bus station to catch our ride back to my place and do some gardening preparation. We ended the evening with a lovely dinner and also tried to show bunbun My Neighbor Totoro, at least part of it.

High School Friend’s Wedding

One of my high school friends got married on that same weekend. They had it at a pretty convenient location and the reception was done really well. There were a few familiar faces which was cool. The food was alright. I’m pretty snobby about Chinese food in Montreal because its pretty subpar however, we’re there to celebrate a happy event and that is what matters. I also luckily won the raffle right as I was stuffing my face with fried rice. It was super elegant. ūüėČ

The raffle gift was a little egg-shaped toothpick holder which is pretty awesome. We’re going to put it to good use. And of course, my husband making faces as I attempt a selfie. It was cool and went much better than we anticipated. We didn’t stay too late either since Sunday was going to be a hectic day also.

Kick-off Marathon for my Friend & Other Sunday Events Already Blogged About

SSQ Longueil Courses Thematiques

Some of you know that I’m the backup driver and water support for my friend who has been training for half marathons. Its pretty cool because it forces me to wake up earlier and sit around reading or writing outside in some park while I wait for him to get back. Marathon environments are a lot of fun. I am planning on training for a 5 or 10km however my foot decided to join into my other issues and I haven’t been able to train yet. It is getting much better now so I should be 100% very soon (hopefully). My friend usually just jumps into the Ottawa Half Marathon but this year, he decided to do a warm-up and did a 10 km at the SSQ Longueuil marathon. He did pretty alright time-wise and it was a nice day and the site is pretty nice also.

He drove me over to meet up with Phoebe and her family as we were going to prepare for Battle of Ingredients and go to the greenhouse. You can see my gardening haul HERE and the Battle of Ingredients HERE. We had another couple join us for dinner as they always do. The evening ended with a dramatic event and some happy ones like co-op play in Broforce.

Since we’re talking about the long weekend, I might as well add in the Monday where we took it easy and headed out on date night to see Alien:Covenant. My review is right HERE.

Ottawa Marathon Weekend

As the last four years have been, I’ve gone away to Ottawa for the marathon. My friend now runs both 5K on Saturday and Half on Sunday morning. I pretty much hang about and have water when he’s done and make sure he gets to point a to b safely. Aside from that, I take it as a weekend away to relax: shop a little, eat a little and walk around to take in the city a little.

I dusted off my PSP for the trip and was playing through LocoRoco and just like every 30 year old should, I brought my Thumper with me. David’s Tea ran out of Dragonwell which is my tea of choice for the morning but I ended up trying out Butterfly Jasmine which was pretty smooth as well. During Saturday, there was some shopping like the Disney Story and Squish ¬†for candy as shown above. I also picked up some hiking pants for my husband at Eddie Bauer which were 40% off, got some stuff at La Senza (40% off bras are a rarity) and my friend got me a Fuel Belt to motivate me to go out and train in the summer as a belated birthday gift. We also had a breakfast at a King Eddy’s Burger or something and I’ll be doing a separate short post for that soon since this post is getting a little crazy.

This weekend ended with the drive back so that I could make it in time to do recording for the 50th episode of MBDS hosted by Elwood, my Game Warp co-host and MBDS is his own movie podcast on obscure cinema.

New Shoes

I finally found some comfy flats suitable for work! Its taken me at least two years. I’ve been trying to extend the life of my last pair of flats and then ended up giving up and swapping between sneakers and running shoes but the fact is when the weather is really hot, it gets very suffocating to wear it and most importantly, its not very professional for the office. My office is semi-casual so these actually work really well and comfy also. I had originally ordered the whites but somehow I got these and I think that everything worked out for the better.

And that’s it! I think that was packed enough!
If you didn’t think so, I sure did because all I want to do is sleep all the time! ūüôā

What have you been up to?

Dessert: Classic Brownies

Mother’s Day was this past weekend. My husband made a request to bake some brownies for my mother-in-law.

Last year’s Food Network magazine came incredibly handy as it was all about chocolatey desserts. This is the recipe that I used. Do note that this is the full recipe that they had and I halved most of the ingredients as I used a square pan which was maybe 8 by 8 inch or so.

CLASSIC BROWNIES
(from Food Network magazine Chocolate Lover’s Cookbook)

Brownies

Makes: 36

Ingredients
Cooking spray
2 sticks unsalted butter
4 ounces semisweet chocolate, chopped
2 cups sugar
4 large eggs
1 1/2 cups all-purpose flour
1/3 cup unsweetened cocoa powder
1/2 tsp salt

  1. Preheat the oven to 350F. Line a 9 by 13 inch baking dish with foil, leaving a 2 inch overhang on two sides; coat the foil with cooking spray. Melt the butter and chocolate in a large saucepan over low heat; let cool slightly. Stir in sugar and eggs. Whisk in the flour, cocoa powder and salt.
  2. Spread the batter in the prepared pan. Bake until a toothpick inserted into the center comes out clean, 30 to 35 minutes. Let cool on a rack, then cut into bars.

The only substitute used here was the semisweet chocolate was instead semisweet chocolate chips. Also, I forgot to set low heat when melting the butter and chocolate so not sure if that changed the consistency. It might have since I felt like the recipe didn’t make as thick as I’d like but it did rise a little in the oven.

However, we did leave before my in-laws had a chance to try this out. My husband told me they said it was delicious and liked it. My only concern was not that it wouldn’t taste good but that while adjusting the recipe to a lesser portion, it would change the consistency. It did look like it had a decent consistency if not thinner than usual brownies.

 Do you like making brownies?
My next project is to make vegan brownies. Hopefully I’ll¬†work on that soon! ūüôā

My Weekly Adventures #43

Yesterday I already did the Mother’s Day recap, you can all head over to check that out HERE if you missed it!

The last two weeks went by in a flash, pretty much like 2017 has been. It hasn’t all been sunshine and rainbows (figuratively and literally), seeing as Montreal had a state of emergency issued over the weekend for the amount of rain we had been getting and flooding in various districts. It was a mess to say the very least. However, this coming week is looking up. We’re supposed to get a ton of sunny days and great weather finally! ūüôā

Game Warp & Youtube

Perhaps one of the biggest things to go on in the last two weeks is the move from That Moment In’s Youtube to Game Warp’s own Youtube. It has taken us a year to make this decision but for us, despite having to restart on the subscriber count, its a fresh start. There were many reasons into doing this. We’re still under That Moment In and write our articles under that but as my post HERE explained, it opens up the option for us to make other types of videos. Of course, if you were subscribed over at That Moment In for gaming and didn’t see my notice, head on over to our Youtube HERE and subscribe to not miss out on what’s coming up. We are aiming to have content every day but we are only two people and rely heavily on what we have access too so it might not always be playthroughs on new games however we try the best we can to stay current or at least dive into the indie scene and give devs their space or highlight games that we’ve tried out no matter what they are.

For more info on this, I urge you to click on the link above to read more. I don’t want to be too repetitive for those who have read that post. Game Warp is a ton of fun but if you aren’t into gaming, that’s alright, I’m still here chatting up on everything else that you enjoy! ūüôā

Cirque du Soleil Р Volta

Volta

Volta

Two Fridays ago, my girl friends and I had a night out to go to see Cirque du Soleil Volta. I love Cirque du Soleil. Two years ago, I went to go see Kurios. Its probably somewhere on the blog, probably a My Weekly Adventures a while back. We didn’t get really great seats and the story was a little abstract but there were some great stunts. The highlight of the show were the BMX bike stunts and man, it was exhilarating. There was one where it was a gymnast hung in the air by her hair and that was fantastic as well. It was funny and the music was really good, which usually is the highlight of the show. It was rainy but still very fun.

Birthday Bash (not mine)

My friend and their little one along with Mother’s Day was celebrated all together with a bunch of friends at a great restaurant. Here’s all the food on the menu which I or other people had. It was super delicious and it was very fun. Obviously, to respect their privacy, I’m not sharing any pictures with other people whoever, it was a fun Friday night. I was pretty tired however it was nice to go out and chat with other people.

73% Dark Chocolate by Chocolat Favoris

Chocolat Favoris

I’m not sponsored or anything by Chocolats Favoris (wouldn’t that be the dream, right?). However, we went there with a big family gathering over the weekend for chocolate and I found this 73% Dark Chocolate. Oh my goodness, this is just heavenly. I thought 70% chocolate was pretty delish but 73% apparently is the absolute perfection.

Cute Kitty Pic

Upcoming:

  • Battle of Ingredients
  • Double Features

That’s it for this Weekly Adventures!
What have you been up to?

Battle of Ingredients #2: Maple Syrup

Welcome to Round 2 of Battle of Ingredients!
If you missed the first round, you can find it here. I will be putting something on the side or above so that it’ll be easier to track soon.

This month’s Battle of Ingredients is all about maple syrup! Why? Because here in our lovely province of Quebec, we have the cabane a sucre (aka sugar shack) tradition. Maple syrup is a big deal around this parts (and apparently also in Riverdale according to the new TV series). It was a no brainer for myself and Phoebe that it would be our choice ingredient as well as trying out a new formula of doing a collaborated full course meal. All our dishes had maple syrup so lets just say, we were in for a sugar rush.

Let’s check out our menu, along with the wines we used to pair with it (although one of them we didn’t end up drinking…yet).

Wine

Wine

We drank the Kung Fu Girl which is one of my favorite wines. Apparently, it has somewhat of a sour taste which I never really thought about but always found it smooth. Regardless, hopefully we’ll keep the Fetzer in our fridge till the next Battle.

Appetizer – Kim

Bourbon Maple Glazed Chicken Wings

Bourbon Maple Glazed Chicken Wings

Recipe via Pinterest: http://www.simplyrecipes.com/recipes/bourbon_maple_glazed_chicken_wings/

A very simple recipe to put together in general although you do need to simmer the sauce before putting it on the chicken wings and then have to simmer again to thicken it. I somehow managed to get it thicker the first time so that it wasn’t necessary to simmer again. I did have extra sauce however it was covered enough so I put it to the side in case anyone wanted anymore.¬†This one was delicious and definitely a hit. Perhaps it had to do with the fact that I used our good bourbon without knowing it. Whatever the reason, these turned out much better than I expected and honestly, I kind of want to make another batch already.

From our friends: Not dry at all with the sauce, and it matched well. No extra sauce needed for me!

Main Meal + Side – Phoebe

Prosciutto Maple Salmon

Prosciutto Maple Salmon

Recipe via Pinterest: http://gardeninthekitchen.com/prosciutto-maple-salmon/

Phoebe chose this recipe off Pinterest. We don’t usually get the chance to use prosciutto frequently and never had thought to use to wrap around fish and yet, it came together really nicely. She hadn’t worked with dill before and I haven’t been a fan either, however we do have dill lovers at the table. This came together really nicely. Phoebe was a little nervous about the whole grilling part before baking it and we timed it all very nice to serve this and the sides, which we will talk about below.

From our friends:¬†I personally find the dill to match well with the fish. Again, not dry the way it was made, the only slight annoyance was that the prociutto is hard to cut through, so putting any sort of pressure would crush the salmon under… But with patience of sliding your knife back and forth, it’s perfect.

Maple Syrup Roasted Brussel Sprouts

Maple Syrup Roasted Brussel Sprouts

Recipe via Pinterest: http://www.thewholesomedish.com/maple-syrup-roasted-brussels-sprouts/

Huge fan of brussel sprouts here, I found this recipe for Phoebe and she was totally into it, which is great. I’ve always wondered how maple syrup in Brussel Sprouts would work and actually it was the one the absorbed the maple syrup enough to actually taste it the most. It was much more subtle in the salmon for example. However, in the balance of the meal, it worked well.

Dessert

Chewy Maple Cookies

Chewy Maple Cookies

Recipe via Pinterest: http://www.cleverlysimple.com/chewy-maple-cookies/

I decided on making these cookies very last minute. Like an hour before our cooking meet-up. Fact is, I was going to make Maple Ice but that needed Maple Water and Ice Cream Maker, both things that I don’t have or haven’t figured out how to use yet. Then there was the idea of making little maple syrup tarts but that was really complex with heating the pizza stone plate in the oven beforehand and the worry that it would just fail because I was changing this complicated tart recipe from a pie pan to little tarts. Anyways, point is cookies are the safe bet and thankfully, it worked well to not hog up the oven and we were able to get everything we needed done and ready on track.

From our friends:¬†Cookies were good! Wasn’t dry, but wasn’t butter fest either! Maybe it would be even better with some nut in it like cashew, but then again, might alter the taste… But it was great.

Maple Flavored Popcorn (Bad Monkey)

Bad Monkey Maple Flavored Popcorn

In addition, Phoebe brought this Bad Monkey brand Maple Syrup flavored popcorn to match with the theme. I don’t eat a lot of popcorn for health issues but I did try a few and it was pretty delicious. Phoebe did find it a little on the sweet side however our friends did like this one as well. they actually put the popcorn and the cookie together and apparently, it went well together particularly because of the contrast in textures.

That’s it for this Battle!
Maple Syrup was a fun adventure and on all fronts this was a win.
We learned some new recipes and had a great time with friends.
Next month’s Battle is still deciding what will be the star(s) of the show!¬†

Perhaps this will be the structure from now on as it is easier to get together an acceptable meal but we will shift the courses around to who is responsible next time.
We will see…like I said in the first round, a work in progress. If you have any suggestions, do share with us. ūüôā