Welcome to the last wine recap covering December 2019 (at least for the foreseeable future of 2020). Wine recaps are fun but we’re moving on to other things. There’s more than enough to flip through over the almost 2 years of doing this segment. I will try to share it over on Instagram to boost up some content on that platform. 😉 December was holiday season so we might have tried out a few wines and such.
Concha y Toro Casillero del Diablo Chardonnay 2018
Producer: Concha y Toro
Alcohol Content: 13.5%
Location: Chile
Taste Tag: Aromatic and Mellow
The beginning of December is a little blurry now. I remember this wine being a little on the dry side. Perhaps in the semi-dry territory but it did match the aromatic and mellow taste tag. There’s still subtle notes to it that does give it layers and actually gives the wine some depth (if you know what I mean). Its actually the first time that we’ve tried Chilean wine so its definitely a decent experience.
Brickworks Ciderhouse Burgundy Effect
Producer: Trilium Beverage Inc.
Alcohol Content: 5%
Location: Ontario, Canada
Taste Tag: Medium-Sweet & Fruity
Big fan of blackcurrants here! Huge fan in fact! If anyone has had Ribena, that’s one of my absolute favorite juices out there. Kir is also one of those liqueurs that also appeal to me quite a bit. Saying all that, The Burgundy Effect is a blackcurrant apple cider which is pretty alright. Brickhouse does the Queen Street 501 the best in my opinion and then its the Batch: 1904 before it comes to this one. Its not quite as sweet as their apple cider selection but for those who are seeking a little kick and still getting the fruity with decent berry taste, this one definitely does the trick. Plus, the blackcurrant-apple cider is a pretty unique blend.
Grand Frisson de Glace Recolte 2017
Producer: Chateau Taillefer-Lafon
Alcohol Content: 7%
Location: Quebec
Taste Tag: N/A
Costco purchase right here plus it was on sale. So I got this one for $10 or something. Crazy stuff because most Recolte varieties are actually quite pricey. Grand Frisson de Glace might be one that I’ve tried a few years back but don’t remember anymore (or it could be another one). This one is alright. It has a decent balance between acidity and sweetness. Its not my favorite but I don’t dislike it either. For the price and the accessibility, its definitely a decent choice.
Val Caudelies
This one is part of the Battle of Ingredients so I’ll send you over there to read about it right HERE.
That’s it for this Wine Recap!
I can’t emphasize how much I enjoy everyone that has dropped by to check out these posts! I’m not a professional wine reviewer and its more just a very basic feeling on wine appreciation using my own preferences.
It was a pretty calm month in general and to kick off January wines as a start off point for everyone to find me on Instagram. Here’s the post on the Blue Nun 24K Gold Edition.