Restaurant: Yunnan Rice Noodles (Brossard, Canada)

Asian food is having this nice interesting wave on the Montreal South Shore lately, especially in the Chinese noodles sort of thing. Yunnan Noodles has also picked up especially in Chinatown so its nice to see it come into the South Shore as well. Yunnan Rice Noodles hasn’t been opened for a long time (I don’t remember when it opened) but finally got a chance to go check it out.

Yunnan Rice Noodles are also known as “crossing the bridge” noodles which derives from a Chinese tale about a wife bringing lunch to her scholar husband. The menu actually had the story written out for those who didn’t know about its origins before. However, while noodles is the focus, the traditional style rice noodles is the actual experience while the other ones feel like it is more like the normal experience. I’ll explain later when I talk about the food. At the same time, there is a free helpings of noodles (just the noodles, not the ingredients). Also, there are other foods on the menu such as appetizers and such as well as a pretty good selection of tea as the back has something like a tea “bar”.

Appetizer

Peanut Butter Dumplings

Slightly spicy because of the chili oil and mixed with peanut butter sauce, these dumplings are pretty good. They definitely have a nice kick to them. The taste of the actual dumplings are a little mild and perhaps for some, even bland, but then my taste buds are adapted to the milder flavors so it was alright for me.

Main Meals

Traditional Rice Noodles

Traditional Yunnan Noodles Traditional Yunnan noodles

The concept of the Yunnan Rice Noodles is that the noodles is separate from the ingredients and the soup so everything is added in in sequence with the meats going in first, the veggies and I honestly can’t remember if you put the noodles first or last. Point is, everything ends up being added to the broth and it gives it this more crispy sort of taste and the noodles don’t get as soaked up in the broth. Its an interesting concept and as with many soup noodles style, the broth is really the key to all the flavors as well as the texture of the noodles and this one delivered on both of those elements.

Chicken Leg Rice Noodles

My friend got the Chicken Leg Mushroom Noodles (something like that..can’t remember the exact name) and its one that already has everything inside like normal noodle bowls. I had a little taste of the broth and its a little more salty and other flavors mixed in. My friend said that its good. It looks interesting especially as it has goji in it as well.

Overall, Yunnan Rice Noodles is a decent spot. The service was good, the decor was comfortable and the food was pretty good and the prices are relatively good as well.

Have you had any Yunnan rice noodles before?
Is the noodle/ramen phase hitting wherever you are?

My Weekly Adventures: Let the Gardening Begin!

And May has come to an end! Man, this year is flying by. Its hard to imagine that we are almost at the half year mark. I’m not sure how to recap the last half of the month, probably in frequent garden oriented content. As mentioned before, Gardening updates might just stick to these updates now since I don’t really have too much on the schedule once festival seasons start and such (depending on situation and work, of course) so to keep things interesting, I’ll be tracking some other stuff in this segment starting with this Adventures post. 🙂

Gardening Hauls (over 2 weekends)

1st Haul: Geranium Citronella, Green Lettuce, Kale, Foliage, Monarda, English Lavender, Cabbage, Phlox

The first haul was quite disorganized. The main thing was that I wanted to go but had a lot of unformed ideas and unset plans on the whole landscaping aspect. Plus, the weather was still a bit too chilly for vegetables be in ground, without risk of losing the crop so I stuck with some safe choices and perennials. You may notice that I picked up cabbage when I had completely planned on getting brussel sprouts and only realized when I got home that it was the wrong thing. Oh well, guess that’s my experimental crop for this year.

2nd Haul: Marigold, Snapdragons, Phlox, Campanula, English Lavender, Thyme, Sedum, Aster

On Victoria Day, after some debate and discussion with the husband to clear my mind a little, we decided to go back with a solid plan on how to take care of the the bee garden plans I had wanted to do. We settled on where to plant it and how to set it up and then what flowers to get along with getting the final pieces to my mosquito repellant container garden as well.

3rd Haul: Eggplant, Cherry Tomato, Cucumber, Zucchini, Red Bell Pepper, Green Bell Pepper, Carmen Pepper

The weekend after, we went again for (probably not the final) time to get the vegetable plants. We decided since the last visit to get a hanging tomato plant (which might not be hanging anymore after some observation) and a bunch of other ones: the husband’s must-have is cucumbers and peppers, my must-have is zucchini and decided to try another variety of eggplant, hoping that its the type that I like.

Battle of Ingredients

Chicken Skewers

We finally got back to Battle of Ingredients with the whole gang and trying out our new barbecue. The husband was the grill master while Phoebe and I got all the food prep done. You can check out the recap post and some of the marinade and recipes HERE.

Ottawa Day Trip & Haul

Ottawa marathon weekend happened last weekend. While I don’t go with my friend to help with the racing anymore, my husband and I do head down to check up and hang out on the Saturday before his 5K and 10K race in the morning and leave in early afternoon. We also go because Eddie Bauer usually has great sales to replenish some hiking gear. This year, I ended up being the big purchaser and getting some new long hiking pants. I only had capris, which made the last hiking a bit complicated as I had to go in my jeans. We stopped at LCBO to pick up some Ontario Ciders and the husband wanted to get more Hard Root Beer. I went to Disney Store because to add another Disney plush to my collection. While there was a heavy debate between Timon (The Lion King) and Steamboat Mickey, the latter won the debate mostly because its price tag matched its size and Steamboat Mickey adds to my Mickey collection. I should do an Instagram post of all my Mickey plushes. We also went to the running convention to get some tape and ended up picking up KT Tape. The husband needs it for hiking while I need it for running. One of the main reasons that my running season hasn’t started yet. After that for the final visit is always T&T Supermarket to get some hot food for dinner, get some fun snacks and pick some cute stuff. We tried out this very interesting concept of heat-conducting hot pot sort of cup noodles. I’ve seen it in TV series before so was interested about how it works. It works fine except they only have extreme spicy varieties so we ate two pieces, had a bowl of ice cream to wash away the burning heat in our mouths and threw it out. If you like spicy things, its pretty cool though just to watch the process and then have this cool eating experience.

Gardening Update

Bee Garden

Bee Garden

The bee-friendly garden has gone next to the vegetable garden. Its a good spot because its next to the blueberry and the echinacea which are also bee-friendly plants that was already there. We left some space for all the perennials to grow into place while leaving room to swap around the annuals every year as I like to other bee-friendly flowers. I still have some grass and weed removal to maintain this space but I’ll get around to it soon.

Container Gardening

Cabbage & Marigold

Since I got the cabbage with not a whole lot of knowledge, I did some quick research and found that it companions well with marigolds so hence, these containers are now all over my garden. The hope is that the cabbage will grow well and have enough room. If not, it’ll be leaves I guess and beautiful flowers. I do have some cabbage going in ground so we can see which works where better.

Much of the same as last year. I have some lettuce in hanging basket and some hanging off the back patio. This year, we are changing up the garden as well so where I put my kale is where I’ll have more container gardening while also opening up a raised garden.

That’s the update for now! I’ll be doing more gardening to finish getting everything planting this weekend.

Restaurant: Yunnan Rice Noodles

YUNNAN RICE NOODLES

Not going to say too much about this restaurant visit but a new(ish) restaurant opened up on the South Shore of Montreal and I went with my friend to check it out. I’ve never had this Yunnan Rice Noodles which is quite unique in how its presented especially the traditional rice noodle variety. I will do a recap post on the experience very soon (probably next week)!

Cute Kitty Pic

Kitty Cat

That’s it for this adventures post!
What have you been up to?