Wine Recap – October 2018

Time for last month’s wine recap! We are back to our healthy selves, well, physically, I’d say so. We’ve had stuff to celebrate last month and stuff to grieve over. So, different times to relax while drinking some wine and other varieties.

Rose Nodo Bobal Garnacha Spain Wine 2017

nodo roseAlcohol Content: 12%
Location: Spain

Nodo is a wine that I picked up randomly at the supermarket. I still am in search for a Rosé wine that can beat the two that I currently like. However, if there’s anything that I’ve come to learn is that Spanish wines are fairly dry and this one was extremely on that end. If you prefer something dry, this one definitely will be up your alley. Unfortunately, for myself, it wasn’t as enjoyable.

J.P. Chenet Ice – Sparkling Wine

JP Chenet Ice

Producer: Grands Chais de France
Alcohol Content: 10.5%
Location: France
Taste Tag: Fruity and Sweet

JP Chenet is the wine that my sister in law brought over for our Thanksgiving dinner. Its light and fruity and sweet. Very beautiful and delicious. It is one that definitely is a crowd pleaser. It finds a nice balance between being very smooth but also feeling like there is a decent amount of layers in the drink itself. The star of October for us has to go to this wine for sure.

Millebois Original

MilleBois Original

Producer: Millebois
Alcohol Content: 4.8%
Location: Quebec, Canada
Taste Tag: Light and Dry

I can’t say I agree with taste tags all the time but this one nails it. Millebois is a company that we discovered when we went to Sherbrooke to the Public Market there. You can see the haul HERE. Millebois is one that makes maple syrup based alcoholic beverages. Light it is and also dry it also is. I can’t say that I loved it but its tolerable on the dry scale, something like a semi-dry sort of feelings. I think the harder part for this drink and is more of an acquired taste is the maple syrup based portion. I’m not sure that I’m a fan but then I’ve never been a particular fan of maple syrup based alcohol.

Milton Cidre de FeuMilton Cidre de FeuProducer: Cidrerie Milton
Alcohol Content: 10%
Location: Quebec, Canada
Taste Tag: Sweet

We’re a big fan of ice cider in our home. However, if you haven’t had fire cider, well, you are missing out. Its our favorite thing ever. We’ve never had this Cidrerie Milton version though. This one is pretty good. It had all the elements of a fire cider that we love and has more layers. It tastes a lot like drinking apple juice which also makes it a silent attack for those who drink this quickly.

Willm Riesling Réserve 2017

willm riesling reserve

Producer: Alsace Willm
Alcohol content: 12%
Location: Alsace, France
Taste Tag: Fruity and Vibrant

I’m usually a big fan of Riesling. They usually find a nice balance of texture and not being too dry. Willm Riesling is definitely more on the dry side of things. Its one that took a little bit of an acquired taste. Its also the first time (in my memory) that we’ve chosen a Fruity and Vibrant taste tag (and what are the chances that the wine below also is). Dry it may be, but if you like dry wines, this one does goes down really nice. There’s still a good texture to it.

Yalumba The Y Series Viognier

Yalumba

Producer: Yalumba Wines
Alcohol Content: 13.5%
Location: South Eastern Australia
Taste Tag: Fruity and Vibrant

Australian wines are something of a hit and miss for us. We’ve had some lovely ones like Jacob’s Creek who never fails to deliver. But Moscato is a different variety so can’t be compared to something like this one. Yalumba Y Series Viognier is a really dry wine. I mean, just a whiff of it and you know it. I can’t say its a bad wine though because there is a nice texture. Its just more than we usually like to handle from the dryness. However, I would recommend it for those who like dry wines. Saying all that, I was doing a little bit of research on what else they offer and they have some other variety that I wonder if the SAQ here holds to try like the Riesling and their organic wines as well.

It seems like there was a lot of dry wine varieties in October.
However, we did have a few enjoyable wines that worked for our preferences. 

Have you discovered any wines (or cocktails/liquors, etc) lately?